Ingredients- 2 Pounds Waxy Potatoes -- Cooked And Grated
- Salt And Pepper -- To Taste
- 4 Tablespoons Olive Oil
- 2 Tablespoons Butter
Directions
Heat half the oil and butter in a pan. Season potatoes with salt and pepper. Form into a pancake shape. Saute potatoes in pan on 1 side for 20 minutes or until a deep golden brown. Remove from pan, add remaining oil and butter, flip over potatoes and repeat until the other side is a similar color, and finally - serve it! :)
This quantity is enough for about 4-5 persons.
Enjoy your meal!
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